Snapshots and Flavours at Navi

Food meets photography as Julian Hills, award-winning chef and owner of Restaurant Navi, and Ed Sloane, World Surf League photographer, come together for a special evening. This unique event will showcase Sloane's stunning surf and food photography, with Hills crafting a tasting menu inspired by the imagery.

As you enjoy the five-course dinner, Sloane will share insights into his creative process, revealing the nuances of capturing the perfect shot – whether it's the dynamic action of the surf or the meticulous art of food photography. Hills will offer a rare glimpse into his culinary mind, discussing how he blends the essence of an image with his deep knowledge of ingredients to create harmonious dishes.

It will be a night of great art and great food, celebrating many years of friendship between two creatives in their respective fields.