Entry
$250
(Includes GST, fees may apply)
Presented by Square
29 March
Discover the diversity and quality of Victorian produce through the lens of one of Melbourne’s best-loved Italian chefs.
$250
(Includes GST, fees may apply)
Rosa's Canteen
1 Little Bourke St
Melbourne, 3000
Part masterclass, part lunch, this exciting event sees chef Rosa Mitchell (Rosa’s Kitchen) and winemaker James Scarcebrook (Vino Intrepido) present a long lunch of shared dishes and shared stories. The chef and the winemaker will discuss the importance of the regions of Italy and Victoria and guests will have the chance to chat with them about both over matched wines. At the end of the meal you'll take home a gift bag of preserves made by Rosa and a bottle of Vino Intrepido wine.