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Feed your curiosity at Australia’s biggest celebration of drinking and dining - 21 to 30 March.

Danielle Alvarez x Stokehouse Pasta & Bar

26 March

An exclusive dinner inspired by Danielle’s time at the great Chez Panisse.

Entry

$114

(Includes GST, fees may apply)

Tickets

Location

Stokehouse Pasta & Bar

Lower Level, 30 Jacka Boulevard
St Kilda, 3182

On Wednesday 26 March, Stokehouse Pasta & Bar invites you to experience a rare slice of California right in St Kilda. For one night only, renowned chef and cookbook author Danielle Alvarez joins executive chef Jason Staudt to bring a taste of Chez Panisse to Melbourne.

Drawing on Danielle’s time at the legendary Berkeley restaurant, this collaboration celebrates fresh, seasonal ingredients through a beautiful bespoke three-course menu. Expect vibrant, ingredient-led dishes that bring a playful nod to the legacy of Chez Panisse. Don’t miss this special evening of California-inspired cuisine and relaxed refinement.

Tickets

*For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher redeemable
  • Wheelchair Accessible: Yes
  • Further event details: Please note smaller parties may be allocated to shared tables.
  • Vegetarian
  • For all event enquiries, please call (03) 9525 5445 or email contact@stokepastaandbar.com.au