Rare Spirits and the World’s Best Cheese

Picture this: 30-year-old whisky, rare tequila, Cognac older than Jack Nicholson, all paired with the finest cheese from around the world flown in just for the event. Casa de Vinos stands as one of Australia’s brightest stars in the spirits world, boasting a collection of over a thousand bottles. Meanwhile, Cheese Culture, Australia's premier distributor, has been supplying top restaurants with the finest imported cheeses for over a decade. This evening promises a match made in heaven.