Entry
$110 – $180
(Includes GST, fees may apply)
22–30 March
A gin-spiked barbecued lamb feast in the foothills of the You Yangs.
$110 – $180
(Includes GST, fees may apply)
Rothwell Distillery
25 Mount Rothwell Road
Little River, 3211
What more fitting place to celebrate lamb than outside Rothwell Distillery's 100-year-old shearing shed? Chef Bart Beek (Essence BBQ Lab) will showcase Australia's favourite meat over six courses, paired with botanicals and cocktails by head distiller Tim Smith.